They’re telling me that I murdered my sister.

That can’t be true.

I was in a horrible accident, and my memory is gone. All of it. I don’t remember my sister, my family, or anything about myself. My name. Where I live. Who I love.

Whether I killed her.

But they have evidence. And as my memories slowly return, they’re… not good.

I’m an addict. I did things that were not nice. I definitely hurt people.

I just don’t think I could’ve murdered anyone.

Or did I?

All Michael Hollister wanted was death.

What he got was time travel.

Convicted of murder, and with nothing left to live for, Michael commits suicide in his jail cell in 1977, then opens his eyes in 1966, in his eight year old body, all memories of his previous life intact.

His first thoughts are of the dark intentions of his father. When the man who raised him once again tries to do the unthinkable, Michael has a chance to right his childhood’s greatest wrong.

But, can he do that without becoming a killer all over again?

When I was fifteen, I went for a walk in the woods. I was never the same again.

I was told to bury what I saw happen and to never speak of it. But the secret continued to eat away at me.

Seven years later, I’m in the middle of a divorce and trying to start my life over when I receive a call from my mother telling me my father has died. Now I have to return to the place that holds all of my darkest secrets.

Almost everything appears to be the same; the town, my family, even the woods. One thing has changed, though. Ellis, an old friend of mine from high school, is now a detective, and I learn from him that my father’s death might not have been an accident.

I need answers. But finding them means digging into a past I’ve spent years trying to forget.

An FBI profiler on leave. A detective haunted by their shared past.

After a serial killer who hunts men ravages her college town, psychology student Dominique St. Clair becomes an FBI profiler. Twelve years later, she returns to the town to confront her dark past when the Black Widow Killer resurfaces to terrorize the peaceful seaside community. Now Dom must help a local detective uncover the killer before she claims her next victim.

A wealthy couple is found brutally murdered. Their young son is missing. And one detective is about to be dragged back into a past he thought he’d buried.

Detective Sergeant Conal Brophy is struggling to stay afloat—personally and professionally. When a high-profile double murder shakes the quiet Irish town of Woodstown, Brophy is handed the case that could either redeem his career—or destroy it.

But nothing about the crime scene adds up. No witnesses. No motive. And the missing boy, Sean, has vanished without a trace.

As Brophy digs deeper, a familiar name from an old, unsolved case reappears—forcing him to confront long-buried secrets and painful memories that never really left. The lines between past and present blur, and the closer he gets to the truth, the more dangerous the hunt becomes.

Will solving this case cost him his future—or force him to finally face his past?

When cupcake critic Vanessa Sweet drops dead, Maggie Harper takes the heat—unless Lena can prove who really had an appetite for revenge.

Lena Merritt just wanted a cupcake. What she got was a front-row seat to murder.

Vanessa Sweet, the town’s most feared food critic, took one bite of Maggie Harper’s new signature cupcake – Midnight Mocha – then dropped dead.

Right there, in the middle of Buttercup Bakery.

Now, Maggie’s the prime suspect.

The cops are convinced it’s an open-and-shut case.

But Lena knows Maggie would never hurt anyone.

With the help of a sharp-eyed retired detective and her opinionated cat, Whiskers, she digs into Vanessa’s past—and it’s not pretty.

Felicia Campbell has just received a death sentence from her uncle and the king. In a fortnight, she is to wed the Earl of Morneith. Vowing to escape her fate as the bride of the lecherous, decades-older nobleman, she devises a daring scheme. But the plan goes horribly awry when she is abducted. Now the only way to survive is to continue her deception and yield to Rory Maclean, her clan’s most hated enemy—and the handsomest man she has ever seen.

After tragedy claimed his first two wives, Rory took to the sea. Ten years later he returns home, vowing never to marry or give his heart again. But then his clansmen steal a bride for him: a fearless, spirited beauty who can wield a sword as well as any man. As bitter strife continues to divide his homeland, Rory will move heaven and earth for the woman who has healed his soul—a woman who isn’t what she seems.

Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever, this is the ultimate guide to freezing and enjoying more than 55 popular fruits and vegetables.

Author Crystal Schmidt’s time-tested preparation techniques ensure that color, texture, and flavor are retained in the freezer. From familiar favorites like apples, corn, potatoes, and peas to surprises like lettuce, avocado, and citrus fruits, Schmidt details the best ways to prepare each food for the freezer, including pre-cooking, slicing, blanching, and more. She offers more than 100 recipes that freeze well, such as Blueberry Maple Pancake Sauce, Pickled Sliced Beets, Mango Chutney, and Honey Butter Carrot Mash, as well as delicious ways to cook the frozen food after thawing, including Creamy Parmesan Confetti Corn, Tart Cherry Oatmeal Bars, and Broccoli Cheese Soup. Home cooks and gardeners alike will love discovering how easy and economical it can be to fill your freezer with produce customized to your own tastes and needs.

A celebration of South Asian flavors by Pooja Bavishi, the founder of acclaimed Malai ice cream.

Learn to create frozen desserts at home with this first-of-its-kind South Asian-inspired ice cream cookbook.

Bavishi shares the secrets behind Malai’s beloved flavors, including Rose with Cinnamon Roasted Almonds, Mango & Cream, and Coffee Cardamom. Discover how to make their famous Orange Fennel French Toast and Parle-G Masala Chai Ice Cream Sandwiches.

From ice cream bars and cones to pies, cakes, and cookies, this storied collection of 100 recipes will transform your at-home desserts with sweet, spiced, and flavorful frozen treats.