By showing that kitchen skill, and not budget, is the key to great food, Good and Cheap will help you eat well—really well—on the strictest of budgets.

Created for people who have to watch every dollar—but particularly those living on the U.S. food stamp allotment of $4.00 a day—Good and Cheap is a cookbook filled with delicious, healthful recipes backed by ideas that will make everyone who uses it a better cook. From Spicy Pulled Pork to Barley Risotto with Peas, and from Chorizo and White Bean Ragù to Vegetable Jambalaya, the more than 100 recipes maximize every ingredient and teach economical cooking methods. There are recipes for breakfasts, soups and salads, lunches, snacks, big batch meals—and even desserts, like crispy, gooey Caramelized Bananas. Plus there are tips on shopping smartly and the minimal equipment needed to cook successfully.

Come and stay in one of the quaint and cozy cottages at Hart Land—but be warned, once you meet the family and delightful cast of characters, you may never want to leave. This collection includes books 1-3 of the Hart Land Lakeside Inn series.

Heather : Home is where the heart is… Brilliant cardiac surgeon, Heather Preston finds herself having to choose between her dream job in Boston and matters of the heart when former Marine Jake Harper shows her exactly what she’s been missing.

Lily – Another matchmaking fiasco behind her, Lily Nelson has sworn off men. Which is just fine since her lifelong dream of owning her own bakery is almost within reach…maybe. Now more than ever, she needs all her wits about her to balance her noisy, no-boundaries friends and family, and look after a handsome firefighter. Not that Cole McIntyre isn’t easy on the eyes, he just might be too easy on her heart.

Violet – Unable to work in her flooded Boston studio, yoga instructor Violet Preston retreats to her family’s peaceful lakeside home. While the looming sale of her affordable apartment building might be threatening her Zen, her real battle comes in the form of Grant Whitaker, a well-dressed, smooth-talking, Lamborghini-driving charmer with unexpected plans of his own.

Babe Walker, center of the universe, is a painstakingly manicured white girl with an expensive smoothie habit, a proclivity for Louboutins, a mysterious mother she’s never met, and approximately 50 bajillion Twitter followers. But her “problems” have landed her in shopping rehab-that’s what happens when you spend $246,893.50 in one afternoon at Barneys. Now she’s decided to write her memoir, revealing the gut-wrenching hurdles she’s had to overcome in order to be perfect in every way, every day. Hurdles such as:

I hate my horse.
Every job I’ve ever had is the worst job I’ve ever had.
He’s not a doctor, a lawyer, or a prince.
I’ll eat anything, as long as it’s gluten-free, dairy-free, low-carb, low-fat, low-calorie, sugar-free, and organic.
In an Adderall-induced flash of inspiration, Babe Walker has managed to create one of the most enjoyable, unforgettable memoirs in years.

In the bestselling tradition of Rescuing Sprite comes the story of a puppy brought back from the brink of death, and the family he adopted.

In 2002, Larry Levin and his twin sons, Dan and Noah, took their terminally ill cat to the Ardmore Animal Hospital outside Philadelphia to have the beloved pet put to sleep. What would begin as a terrible day suddenly got brighter as the ugliest dog they had ever seen–one who was missing an ear and had half his face covered in scar tissue–ran up to them and captured their hearts. The dog had been used as bait for fighting dogs when he was just a few months old. He had been thrown in a cage and left to die until the police rescued him and the staff at Ardmore Animal Hospital saved his life. The Levins, whose sons are themselves adopted, were unable to resist Oogy’s charms, and decided to take him home.