Los Angeles, 1941. Violinist Maddie Kern’s life seemed destined to unfold with the predictable elegance of a Bach concerto. Then she fell in love with Lane Moritomo.

Her brother’s best friend, Lane is the handsome, ambitious son of Japanese immigrants. Maddie was prepared for disapproval from their families, but when Pearl Harbor is bombed the day after she and Lane elope, the full force of their decision becomes apparent. In the eyes of a fearful nation, Lane is no longer just an outsider, but an enemy.

Maddie follows when her husband is interned at a war relocation camp, sacrificing her Juilliard ambitions. Behind barbed wire, tension simmers and the line between patriot and traitor blurs. As Maddie strives for the hard-won acceptance of her new family, Lane risks everything to prove his allegiance to America.

My disease is as rare as it is famous. Basically, I’m allergic to the world. I don’t leave my house, have not left my house in seventeen years. The only people I ever see are my mom and my nurse, Carla.

But then one day, a moving truck arrives next door. I look out my window, and I see him. He’s tall, lean and wearing all black—black T-shirt, black jeans, black sneakers, and a black knit cap that covers his hair completely. He catches me looking and stares at me. I stare right back. His name is Olly.

Maybe we can’t predict the future, but we can predict some things. For example, I am certainly going to fall in love with Olly. It’s almost certainly going to be a disaster.

In May of 1944, shipwrecked American Colonel Hugh Kelso washes up on the shore of Nazi-occupied Jersey—with a valuable secret. As one of the few men with knowledge of the impending invasion of Normandy, Kelso must be rescued at all costs.

Enter Harry Martineau, a covert British operative charged with the dangerous mission of impersonating a Nazi officer to infiltrate Jersey and retrieve—or silence—Colonel Kelso. It is not only their lives that hang in the balance . . .

A riveting World War II thriller, Night of the Fox is “an exceptional tale” from the multimillion-selling author of the Liam Devlin and Sean Dillon series, a master of edge-of-your-seat espionage adventure (Library Journal). It was adapted into a TV film starring George Peppard, John Mills, and Michael York.

Here is the ultimate resource for anyone looking to improve cardiac health and lose weight, offering 800 recipes—100 all new, 150 refreshed—that cut saturated fat and cholesterol.

The American Heart Association’s cornerstone cookbook has sold more than three million copies and it’s now fully updated and expanded to reflect the association’s latest guidelines as well as current tastes, with a fresh focus on quick and easy. This invaluable, one-stop-shopping resource—including updated heart-health information, strategies and tips for meal planning, shopping, and cooking healthfully—by the most recognized and respected name in heart health is certain to become a staple in American kitchens.

Decadent recipes for crave-worthy dishes—from tuna melts to spaghetti and meatballs, macaroni and cheese to meatloaf, banana splits to brownies.

Inside these pages, celebrated cookbook author Rick Rodgers shares his cherished recipes for the very best of American-style comfort foods. This collection of over 100 tempting dishes—for lunch, starters, sides, dinner, and desserts—comes to life with personal tales and stunning photography, providing delicious inspiration for everyday cooking.

Recipes feature nurturing dishes guaranteed to improve your mood, including Cheesesteaks, Egg Salad Sandwiches, BLTAs, Chicken Noodle Soup, Creamy Grits, Green Bean Casserole, Baked Beans, Buttermilk Biscuits, Fish & Chips, Mom’s Home-Style Pot Roast, Buttery Mashed Potatoes, Texas Beef Chili, Smothered Pork Chops, Strawberry Shortcakes, Chocolate Chip Cookies, Apple Pie, and more.

175 of the best, most delicious and easiest recipes from America’s favorite baking mix!

Bisquick can do so much more than make pancakes. Since 1930, home cooks have relied on it to make delicious, home-baked treats and meals in a snap. This new collection brings together 175 classic and contemporary recipes you’ll love, like Thai Chicken with Spicy Peanut Sauce, Overnight Blintz Bake, Triple Cheese Flatbread, and Banana S’mores.

Included are delicious appetizer, breakfast, bread, dinner, and dessert recipes, so there’s something for every occasion. Also featured are the much-loved Impossibly Easy Pies, which makes their own crust during baking; families will want to try Easy Barbeque Chicken Pie for a fun twist on dinner.